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The Soul of Food: For the Love of Grains

October 21, 2023 @ 1:00 pm - 3:30 pm EDT
Join us in the kitchen for a deep dive into Afro-Indigenous grains!

Join us in the kitchen for a deep dive into Afro-Indigenous grains! Through discussion and preparation of grain-producing plants including rice and corn, we’ll learn how these grains connect and continue to feed Black and Brown diasporas.

This session concludes The Soul of Food for 2023, a Deep Routes workshop series honoring the foodways that connect plants, peoples, and lands across Afro-Indigenous diasporas. Facilitated by Maya Marie S. (Deep Routes)

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Details

Date:
October 21, 2023
Time:
1:00 pm - 3:30 pm EDT
Website:
https://www.eventbrite.com/e/the-soul-of-food-for-the-love-of-grains-tickets-692673153047

Venue

Good Life Garden
46 Goodwin Place
Brooklyn, NY 11221 United States

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